Thursday, March 15, 2012

Broccoli Casserole

2 large pkg of frozen broccoli
20 Ritz crackers
½ cup butter
½ lb Velveeta cheese

In a microwave melt ¼ cup butter and the cheese. Cook vegetables (don’t overcook!). Drain thoroughly. Place vegetables in a 9” x 13” pan. Pour cheese mixture over the vegetables. Crumble cracker on top. Pour remaining butter over crackers.

Bake at 350 degrees for 15-20 minutes.

This is close to a recipe that a friends mother use to make at holiday time.  I remember liking it a lot.  I may give it a try on some special occasion. 

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