Friday, September 14, 2012

— Spicy, Good for You, Chocolate —


2 cups coconut oil (room temperature)
3 heaping tablespoons Raw Honey
1/2 tablespoon vanilla
1/2 teaspoon Celtic Sea Salt
1/2 teaspoon Cinnamon Powder
1 cup sifted coco powder
3 pinches Cayenne Pepper

Mix wet ingredients together and blend in remain dry ingredients. Blend until light and fluffy and pour into your favorite mold or miniature ice cube tray. Cool in the freezer until firm and enjoy!

From the Bulk Herb Store, watch the recipe video here.

I will try this first without the spices.

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