1 spray olive oil cooking spray
2 cup frozen hash brown potatoes
1 cup frozen corn kernels, thawed
1 cup frozen pepper strips, thawed
8 oz uncooked turkey sausage, thinly sliced
1 cup fat-free skim milk
2 large egg
1/4 tsp table salt
1/4 tsp black pepper
3/4 cup low-fat shredded Cheddar cheese
Preheat oven to 350°F. Coat a medium square or rectangular baking dish with cooking spray. Place potatoes and then vegetables in baking dish; top with sausage.
In a small bowl, beat together milk, eggs, salt and pepper; pour over sausage and then sprinkle with cheese.
Bake until casserole is hot and cheese is browned, about 45 minutes. Cut into 6 pieces and serve.
Prep time: 12 min
Cook time: 45 min
WW PointsPlus 5