Tuesday, July 23, 2013
Essential Oil Cool Aid!
8-10 fruity tea bags
4 C. hot water
3 quarts of ice and cold water
1/2-1 C. agave (you could use whatever form of sweetener you prefer)
4 T. Bragg’s Apple Cider Vinegar
1/2-1 C. NingXia Red (optional)
10-15 drops Young Living Therapeutic Grade Tangerine Essential oil
Steep tea bags in hot water. Mix agave, vinegar, and essential oils together. Add to tea mixture. Pour into gallon sized container, and add ice and cool water. Take a bow and serve to your adoring fans!
From the Common Scents Mom site.